Our Environmental Charter
Dear Sir/Madam,
We are delighted to welcome you to our establishment and thank you for your trust.
We place a central emphasis on respecting the environment. For us, for you, and for future generations, we strive to minimize the impact of our activities on the environment.
Thus:
WE RAISE AWARENESS AMONG OUR STAFF AND CLIENTS:
- On the issues of sustainable tourism, environmental preservation, CSR
- Our teams are trained in eco-friendly practices to follow in their daily tasks
- We select our service providers and suppliers based on their sustainable and social commitments
- On our website, we provide our clients with information and links about the animal and plant species in the surrounding area.
- We offer information to reduce car travel: bike rentals/loans, shuttles, and public transportation. We are certified as "Cyclists Welcome" and provide our clients with a storage room, among other amenities.
WE SAVE WATER AND ENERGY:
- We have installed water-saving devices/pressure reducers on faucets and showers to avoid depleting resources.
- We take monthly readings of our gas, water, and electricity meters to better manage our consumption.
- All our light bulbs are LED or energy-efficient, and we have already equipped over 90% of our lighting.
- We have installed presence detectors/timers in common areas and hallways to limit energy waste.
WE LIMIT WASTE SORTING:
- We have established several selective sorting points.
- We work with a majority of bulk or large packaging products to limit unnecessary packaging.
- We offer certain welcome products only upon request to reduce packaging waste.
- We have set up displays to guide our clients in sorting waste in accordance with local regulations.
WE CARE ABOUT OUR CLIENTS' WELL-BEING:
- You will find regional products directly from producers at our breakfast buffet.
- Our breakfast and restaurant menu offer organic and/or fair trade products.
- The products used for cleaning rooms are mostly eco-labeled, providing better air quality and reducing health risks.
- Our establishment is completely non-smoking.
AND MORE:
- We have partnerships with local recycling organizations and donate our old equipment/furniture.
- Each year, we commit to new criteria to enhance our approach; please feel free to share your ideas with us! Thank you for supporting our efforts during your stay!
To solidify our commitment and engage in continuous improvement, we are pursuing certification to obtain the Green Key label.
The Green Key label recognizes tourist accommodations and restaurants committed to a voluntary, effective, and dynamic environmental approach. The label is awarded annually by an independent jury of experts and professionals in tourism and the environment.
The person responsible for environmental management within the establishment is Ms. Sanddy Maguer.
